This Reuben is $1.99, whereas I was paying something like $14 for the Reuben meal at my local vegan restaurant. 350 calories, 21 g protein
2 slices of rye bread
1 serving (5 slices) of Tofurky deli slices
2 TBSP sauerkraut
2 TBSP vegan thousand island dressing (the brand is "Follow Your Heart.")
Heat a pan over medium heat on the stove. Layer the ingredients however you want. As pictured above, I put the Tofurky slices on the bottom. Once the sandwich is assembled, toast each side for several minutes.